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Best Time to Visit Bordeaux

Plan your Bordeaux trip with our guide to the best time to visit. Discover the ideal seasons for wine tastings, city exploration, and attending vibrant festivals in one of France's most illustrious regions.

Best Time to Visit

The best time to visit Bordeaux depends on your interests, particularly if you are keen on exploring the vineyards, enjoying the city's cultural scene, or experiencing local events. Here's a breakdown to help you decide:


  • Spring (April to June):

    • Spring is a beautiful time to visit Bordeaux, as the weather starts to warm up and the vineyards come to life. This season is ideal for wine tours and outdoor activities, with fewer tourists and more moderate temperatures. Late spring also sees the start of some wine-related events.

  • Summer (July to August):

    • Summer is peak tourist season in Bordeaux, characterized by warm weather and a lively atmosphere. This is a great time for exploring the vineyards, enjoying the beaches along the Atlantic coast, and participating in cultural events. However, it's also when Bordeaux is busiest, so expect more crowds and higher prices.

  • Autumn (September to November):

    • Autumn is a particularly special time for wine enthusiasts to visit Bordeaux, as it's the harvest season (vendanges). The region buzzes with activity, and there may be opportunities to participate in harvest-related events. The weather is still pleasant, and the changing colors of the vineyards add to the scenic beauty.

  • Winter (December to March):

    • Winter is the quietest season in Bordeaux, with cooler temperatures and fewer tourists. It's a good time to explore the city's cultural attractions, like museums and galleries, without the crowds. Some vineyards may have limited hours, but the city's festive decorations and Christmas markets in December create a charming atmosphere.


Festivals and Events

Bordeaux city and its surrounding region host a variety of vibrant festivals and events throughout the year, celebrating everything from wine and food to music and culture. Here are some of the top annual events worth attending:


  • Bordeaux Wine Festival (Fête le Vin): Held in June along the Bordeaux riverfront, this event celebrates the region's renowned wines, with tastings, wine workshops, and a magnificent fireworks display over the Garonne River.

  • Vinexpo: One of the world's largest wine and spirits trade shows, Vinexpo takes place at the Bordeaux Exhibition Center, attracting industry professionals from around the globe.

  • Saint-Émilion Jazz Festival: Taking place in July, this festival combines the pleasures of fine wine with the soulful sounds of jazz, set against the backdrop of the picturesque Saint-Émilion village.

  • Bordeaux Fête le Fleuve: This celebration of the Garonne River features tall ships, river parades, concerts, and water sports, making it a highlight for maritime enthusiasts.

  • Les Epicuriales: A gastronomic event held in June, Les Epicuriales sees Bordeaux's Allées de Tourny transform into an open-air restaurant, showcasing the talents of local and international chefs.

  • Bordeaux Open Air: A series of free summer music events set in various parks around Bordeaux, offering a mix of electronic music and a laid-back atmosphere perfect for picnics and dancing.

  • Bordeaux International Independent Film Festival (FIFIB): Held in October, this festival screens a selection of independent films from around the world, with a focus on emerging filmmakers and innovative storytelling.

  • Marathon du Médoc: A unique marathon held in September, where participants run through scenic vineyards in Médoc, with wine tastings and gourmet food stations along the route.

  • Fête de la Musique: Celebrated on June 21st across France, including Bordeaux, this festival of music features free concerts and performances in various venues and streets, celebrating all music genres.

  • Christmas Markets: Bordeaux's Christmas markets, especially the one in the city center, are festive and atmospheric, offering holiday crafts, regional specialties, and warm mulled wine, typically running from late November through December.

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